4 Oursons XL La Pâtisserie Cyril Lignac
4 Marshmallow Bear XL | La Patisserie Cyril Lignac
4 Marshmallow Bear XL | La Patisserie Cyril Lignac
4 Marshmallow Bear XL | La Patisserie Cyril Lignac
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4 Marshmallow Bear XL

26.50 €

This pack contains

Milk & hazelnut Marshmallow Bear XL | La Patisserie Cyril Lignac

Milk & hazelnut Marshmallow Bear XL

Dark Marshmallow Bear XL | La Patisserie Cyril Lignac

Dark Marshmallow Bear XL

Dulcey Marshmallow Bear XL | La Patisserie Cyril Lignac

Dulcey Marshmallow Bear XL

Hazelnut Marshmallow Bear XL | La Patisserie Cyril Lignac

Hazelnut Marshmallow Bear XL

Store withdrawal Paris
Store withdrawal Saint-Tropez
Courier delivery Île-de-France
Home delivery France & Belgique

Vanilla marshmallows coated in a thin, crunchy layer of dark, milk and dulcey chocolate.

Assortment of 4 marshmallow bears: milk, dark, dulcey and hazelnut praline. 

Store at room temperature (16° to 18°C) protected from moisture. Consume preferably within 2 month.

XL Dark Marshmallow Bear: Dark chocolate with minimum 64% cocoa (36%) (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), sugar, invert sugar syrup, water, gelling agent (FISH gelatin), vanilla. Discover its nutritional values.

XL Milk Marshmallow Bear: MILK and HAZELNUT chocolate with minimum 36.9% cocoa (36%) (sugar, cocoa butter, whole MILK powder, cocoa mass, HAZELNUT paste (2.2%), skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla extract), sugar, invert sugar syrup, water, gelling agent (FISH gelatin), vanilla. Discover its nutritional values.

XL Dulcey Marshmallow Bear: Dulcey white chocolate with minimum 35% cocoa butter (36%) (cocoa butter, sugar, whole MILK powder, skimmed MILK powder, WHEY [MILK], BUTTER [MILK], emulsifier [sunflower lecithin], natural vanilla extract), sugar, invert sugar syrup, water, FISH gelatin, vanilla. Discover its nutritional values.

XL Praline Marshmallow Bear: Sugar, invert sugar syrup, water, MILK and HAZELNUT chocolate with minimum 36.9% cocoa (16%) (sugar, cocoa butter, whole MILK powder, cocoa mass, HAZELNUT paste (2.2%), skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla extract), HAZELNUTS (7%), cocoa butter, finely crushed biscuit (WHEAT flour [GLUTEN], sugar, concentrated BUTTER [MILK], lactose, MILK proteins, salt, BARLEY malt extract [GLUTEN], raising agent E500ii), gelling agent (FISH gelatin), dark chocolate with minimum 64% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), vanilla, fleur de sel. Discover its nutritional values.

Our creations, except pastries, are available for shipment to mainland France (outside Corsica), Belgium, Monaco and Luxembourg.
 
We have taken care to conditioning each shipment in order to our products arrive in the best conditions.
Preparation time is a minimum of 3 working days. During the holiday season, preparation time is a minimum of 5 working days; delivery delays may be experienced.
 
Shipping costs from €5 for France, €9 for Belgium and Luxembourg, indicated at the end of the order.

Delivery is free from €70 of purchase!

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