Caramel Dark Chocolate Bar | La Patisserie Cyril Lignac

Caramel Dark Chocolate Bar

5.00 €
The maximum quantity for this product isf 10
The minimum quantity for this product is 1
Store withdrawal Paris
Store withdrawal Saint-Tropez
Courier delivery Île-de-France
Home delivery France & Belgique

A crisp biscuit with soft salted caramel coated with a fine crunchy layer of dark chocolate.

Store at room temperature (16° to 18°C) protected from moisture. Consume preferably within 4 months (see date on the packaging).

Dark chocolate 61% cocoa minimum (21%) (Cocoa beans, sugar, cocoa butter, emulsifier [SOYA lecithin], natural vanilla extrat), liquid cream (MILK), sugar, glucose syrup, BUTTER (MILK), WHEAT flour, icing sugar, water, acacia honey, vanilla, fleur de sel, salt.

Allergens:
Gluten, milk, soya. 
May contain traces of egg, lupine, peanuts, nuts, sulphites, sesame, fish.

Weight:
50 g

Energy
1 416 kJ/345 kcal
Fats
16 g
of which saturates
11 g
Carbohydrates
45 g
with sugar
37 g
Proteins
2.0 g
Salt
0.12 g

Our creations, except pastries, are available for shipment to mainland France (outside Corsica) and Belgium.
 
We have taken care to conditioning each shipment in order to our products arrive in the best conditions.
Minimum preparation time between 48h and 72h. Delays may be experienced during the holiday season.
 
Shipping costs of €10 for France, €15 for Belgium, indicated at the end of the order.
Delivery is free from €70 of purchase!

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