Chocolate Marble Cake

Cake vanilla and chocolate, praline leaf, fine layer of crisp chocolate, chopped almonds.

Sugar, WHEAT flour (GLUTEN), MILK chocolate with a minimum cocoa content of 37% (14%) (Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: sunflower lecithin), pasteurised EGG YOLK, sterilised liquid CREAM (CREAM 35% fat [MILK], stabiliser [carrageenan]), BUTTER (MILK), water, HAZELNUT praline (4%) (HAZELNUTS, sugar, natural vanilla extract), sunflower oil (sunflower oil, anti-foaming agent E900), ALMOND (3%), MILK CHOCOLATE with a minimum of 34% cocoa (2%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: SOYA lecithin, natural vanilla extract), finely crumbled biscuit (WHEAT flour [GLUTEN], sugar, concentrated BUTTER [MILK], LACTOSE, MILK proteins, salt, BARLEY malt extract [GLUTEN], raising agent E500II), cocoa powder (cocoa powder, acidity regulator: potassium carbonates), dark chocolate with a minimum cocoa content of 72% (1%) (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla extract), raising agent (disodium diphosphate [E450i], sodium hydrogen carbonate [E500ii], WHEAT flour [GLUTEN]), lemon zest, orange zest, vanilla paste (cane sugar syrup, vanilla concentrate, powdered vanilla pods, spent vanilla beans, cane sugar).

Allergens:
Gluten, egg, milk, nuts (almond, hazelnut), soy.
May contain traces of lupine, peanuts, sulphites, sesame, fish. 

Weight:
590 g