Chocolate Marble Cake | La Patisserie Cyril Lignac

Chocolate Marble Cake

25.00 €
Store withdrawal Paris
Store withdrawal Saint-Tropez
Courier delivery Île-de-France
Home delivery France & Belgique

Cake vanilla and chocolate, praline leaf, fine layer of crisp chocolate, chopped almonds.

Keep in a dry place, away from heat, between 15 and 25°C. To fully enjoy the flavors of our homemade pastries, we recommend that you taste them within 48 hours of purchase.

MILK chocolate 38% minimum cocoa (23%) (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier: lecithin, natural vanilla flavor), sugar, WHEAT flour (GLUTEN), egg yolk Pasteurized EGG, pasteurized CREAM, pasteurized BUTTER (MILK), sunflower oil, ALMONDS, HAZELNUTS, finely crumbled biscuit (WHEAT flour (GLUTEN), sugar, anhydrous MILK fat, MILK sugar, MILK proteins, salt, extract BARLEY malt (GLUTEN), baking powder [E500ii]), UHT liquid CREAM (35% fat cream, MILK proteins, stabilizers [Carrageenan]), dark chocolate couverture 66% minimum cocoa (1%) (Cocoa mass, sugar, cocoa butter, emulsifier: lecithin, natural vanilla flavor), water, cocoa powder, baking powder (Disodium diphosphate (E450i), Sodium hydrogen carbonate (E500ii), WHEAT flour (GLUTEN) ).

Allergens:
Gluten, egg, milk, nuts, soy.
May contain traces of lupine, peanuts, sulphites, sesame, fish. 

Weight:
460 g

Energy
2660 kJ/638 kcal
Fats
40 g
of which saturates
18 g
Carbohydrates
58 g
with sugar
44 g
Proteins
10 g
Salt
0.31 g

Our creations, except pastries, are available for shipment to mainland France (outside Corsica), Belgium, Monaco and Luxembourg.
 
We have taken care to conditioning each shipment in order to our products arrive in the best conditions.
Preparation time is a minimum of 3 working days. During the holiday season, preparation time is a minimum of 5 working days; delivery delays may be experienced.
 
Shipping costs from €5 for France, €9 for Belgium and
Luxembourg, indicated at the end of the order.

Delivery is free from €70 of purchase!

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